MOH. MALIK FAHAJ; ACH FARUK ALROSYIDI; NAILI USWATUN HASANAH. Antioxidant Activity of Red Onion Skin Extract (allium cepa L.) Obtained from Pamekasan District. INTERDISIPLIN: Journal of Qualitative and Quantitative Research, [S. l.], v. 1, n. 6, p. 441–447, 2024. DOI: 10.61166/interdisiplin.v1i6.62. Disponível em: https://interdisiplin.my.id/index.php/i/article/view/62. Acesso em: 4 jan. 2025.